style: White

te Pā Pinot Gris

This Pinot Gris fruit was harvested throughout the cool April evenings of 2016, transferred to the winery where it underwent temperature controlled fermentation (12 – 14 degrees Celsius) in stainless steel tanks using Alsatian yeast cultures to enhance Pinot Gris aromas and flavours. Post-ferment maturation on fine lees allowed te Pā to build a refined […]

te Pā Chardonnay

The fruit for this Chardonnay was handpicked from our Brancott Road Vineyard in the Southern Valleys. The fruit was then whole bunch pressed directly to barrel, 30% of which were new barrels selected from our most trusted French coopers. The barrels were left to ferment with “indigenous” yeasts, for 11 months.

Gergenti Grillo Sicillia DOC Organic

The Sicilian viticulture is unique in the world: diversified territories on the slopes of the mountains or near the sea, with vineyards located either few meters from the shoreline or at the bottom of a volcano. The Gergenti selection offers two wines made from noble local grapes.