Lunadoro Vino Nobile di Montepulciano
Blend of Sangiovese, Merlot, Canaiolo and Mammolo. Aged in oak French barrels of 20 and 30 hl for at least 24 months. Hand picking harvest made in the first ten days of October. Then vinification takes place at controlled temperature in stainless steel tanks, ageing in French barrels of 20 and 30 hl for at […]
Lunadoro Rosso di Montepulciano
Blend of Sangiovese, Merlot, Canaiolo and Mammolo. Aged in big French barrels for at least 12 months. Hand picking harvest made in the first ten days of October. Controlled temperature vinification in stainless steel containers, aging in big French tonneaux (30 hl/20hl) for 12 months.
Las Rocas Merlot
Our partners Viñedos Y Frutales are based in the Central Valley which is Chile’s most productive and internationally known wine region. Located directly across the Andes from Argentina, a wide variety of wine styles and quality can be found in this large area with many different terroirs.