HATCH Clare Valley Watervale Riesling
The 2023 vintage at Clare Valley produced Riesling fruit with great depth of flavour and wonderful natural acidity. Cold fermentation in refrigerated stainless steel tanks was used to capture and retain the intense but delicate fruit flavours.
Vinca Organic White Wine – Terre Siciliane IGT
Made from organic Catarratto grapes grown on the west coast of Sicily in a 187ml aluminium can. Stainless steel fermentation at low temperatures to preserve the aromatic fresh citrus fruits. (187ml aluminium can)
Vignaquadra Pecorino IGT, Terre di Chieti
The grapes are harvested at the end of September at an average yield of 60 hl per hectare. Grapes undergo pre-ferment maceration at low temperatures upon arrival, with removal from the stalks and controlled temperature alcoholic fermentation in stainless steel to preserve the delicate fruity and floral characters.
Château de Châtagneréaz, 1er Grand Cru AOC Chablais
Châtagneréaz takes its name from the chestnut forests that once covered La Côte region. Owned by the Schenk Family since 1945, this is a beautiful estate of 18 hectares of vineyards. The wines are vinified in oak barrels in the magnificent cellar of the Château, whose ceiling is covered with names, initials and dates that […]
Château Maison Blanche, Savagnin Grand Cru, Yvorne AOC Chablais
Made from 100%, Savagnin (not to be confused with Sauvignon Blanc).